Annanda Alpiste® | Human-Grade Canary Seed for Human Consumption

🇨🇦 Product of Canada

$26.95
Unit price$0.11 / g
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Premium food-grade Alpiste (Canary Seed) grown in Canada and suitable for human consumption.

Alpiste is the Spanish name for de-hulled human-grade canary seed, a naturally gluten-free cereal grain valued for its mild flavor, versatility, and nutritional profile. It can be incorporated into baking, cereals, smoothies, plant-based beverages, and a variety of everyday recipes.

Product Highlights

  • Premium food-grade canary seed for human consumption
  • De-hulled Alpiste groats
  • Glabrous (hairless) variety
  • Product of Canada
  • Non-GMO
  • Naturally gluten-free
  • Suitable for baking, cereals, smoothies, and plant-based recipes
  • 240 g package

About Alpiste

Alpiste (Phalaris canariensis) is a cereal grain grown primarily in Canada's Prairie provinces. Modern glabrous varieties were developed specifically for food applications and are de-hulled prior to consumption.

With a mild, slightly nutty flavor, Alpiste can be used in both traditional and gluten-free recipes and is commonly incorporated into breads, cereals, snacks, and plant-based beverages.

Canada is the world's leading producer and exporter of canary seed, with Saskatchewan accounting for the majority of Canadian production.

Nutritional Profile

Approximate values per 100 g:

  • Protein: 21%
  • Carbohydrates: 60%
  • Fat: 6.5%
  • Fibre: 6.5%
  • Energy: 399 kcal
Alpiste naturally contains protein, dietary fibre, vitamins, minerals, antioxidants, and plant sterols.

Nutritional values are provided by supplier data.

Gluten-Free Information

De-hulled glabrous canary seed is naturally gluten-free and may be suitable for many gluten-free diets.

Wheat Allergy Notice

Although gluten-free, canary seed contains proteins that may not be suitable for some individuals with wheat allergies.

This product is processed in a facility that also handles wheat.

Individuals with wheat allergies should consult their healthcare professional before consuming canary seed products.

Allergen & Facility Information

  • Nut-free
  • Produced in a nut-free facility
  • Processed in a facility that also handles wheat
  • May contain trace amounts of wheat and wheat gluten

How to Use Alpiste

Alpiste is a versatile ingredient suitable for:

  • Smoothies
  • Porridge and hot cereal
  • Baking and cooking
  • Homemade baking mixes
  • Energy bars and snacks
  • Plant-based beverages

Its mild flavor makes it easy to incorporate into everyday recipes.

Traditional Use: Canary Seed Milk

Alpiste is commonly used to prepare Leche de Alpiste (Canary Seed Milk), a traditional plant-based beverage enjoyed in many Spanish-speaking countries.

View our recipe and preparation guide to learn more.

Learn More About Alpiste

Interested in learning more about human-grade canary seed?

Explore educational resources, recipes, preparation tips, and product information at AlpisteSeeds.com.

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Not medical advice. Consult a qualified healthcare professional before using any natural health product.

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