Amazing
"The cinnamon adds an amazing flavour to the combined mushrooms and have been consuming this tea for many years. Sometimes add it to my regular chaga tea for added flavour. Calming the nervous system all day long."
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Organic Chaga, Reishi, Turkey Tail Mushroom ImmuniTea - Cinnamon Ginger
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Organic Chaga, Reishi, Turkey Tail Mushroom ImmuniTea - Cinnamon Gi...
$29.95
$36.95
Unit price
/
Unavailable
Chaga • Reishi • Turkey Tail
With Cinnamon, Ginger & Cardamom
ImmuniTea™ is Annanda’s thoughtfully crafted three‑mushroom forest tea blend, combining wild Canadian chaga with organically grown reishi, turkey tail, and astragalus root, balanced with warming spices.
This blend is inspired by traditional approaches to multi‑ingredient mushroom teas—prepared slowly, shared regularly, and valued as part of a broader daily ritual rather than for quick or isolated effects.
A Traditional Multi‑Mushroom Blend
Across northern and Eastern traditions, mushrooms and roots were often prepared together as long‑brewed teas rather than single‑ingredient infusions. ImmuniTea™ reflects this approach by bringing together complementary mushrooms and botanicals in one balanced blend.
The flavor profile is earthy and gently warming, with subtle spice notes that support long, slow brewing.
The Mushrooms & Botanicals in ImmuniTea™
Chaga (Inonotus obliquus)
A wild, birch‑associated fungus traditionally brewed as a slow forest decoction.
Reishi (Ganoderma lucidum)
A woody mushroom long prepared in teas across East Asian traditions.
Turkey Tail (Trametes versicolor)
A shelf‑forming mushroom commonly included in traditional mushroom decoctions.
Astragalus Root (Astragalus membranaceus)
A classic herbal root historically used in tea blends.
Cinnamon, Ginger & Cardamom
Added to round out flavor and create a gently warming cup suited to extended steeping.
How ImmuniTea™ Is Traditionally Prepared
This blend is designed for slow, low‑heat brewing, rather than quick steeping.
Traditional preparation approach:
- Use gentle heat (do not rapidly boil)
- Brew for extended periods to develop depth of flavor
- Re‑steep multiple times until the brew lightens in color
Preparation methods may include stovetop brewing or covered thermal steeping.
For extended brewing guidance, see:
Chaga Mushroom Tea — Traditional Forest Brew Guide
Size
70 g / 2.5 oz
Ingredients
- Organic* Inonotus obliquus (Chaga)
- Organic* Ganoderma lucidum (Reishi)
- Organic* Turkey Tail Mushroom
- Organic* Astragalus membranaceus (Astragalus Root)
- Organic* Cinnamon Bark
- Organic* Decorticated Cardamom Seed
- Organic* Chicory Root
- Organic* Orange Peel
- Organic* Ginger Root
*Certified organic ingredients
A Note on Individual Use
Mushroom and herbal teas have long been part of cultural traditions, and individual preferences and tolerances vary.
For safety considerations and personal suitability, please refer to:
Chaga Safety Guide: Is Chaga Safe? Dosage & Side Effects
ImmuniTea™ is a registered trademark of Annanda Chaga
Educational content only — not medical advice.
Not all chaga is the same. Differences in sourcing, handling, and preparation affect how it is understood and compared as a traditional forest product.
Here are a few key factors to consider when choosing chaga:
Wild vs. cultivated
Chaga traditionally forms on living birch trees in northern forests. Some products are made from cultivated mycelium grown on grain rather than whole wild material.
Origin & environment
Chaga grows slowly over many years, so harvest location matters. Products sourced from remote northern regions are typically valued for environmental integrity and traceability.
Transparency & testing
Clear sourcing information and documented quality standards help ensure a product has been responsibly handled and evaluated.
Harvesting practices
Chaga depends on living trees. Responsible harvesting focuses on long-term forest health and sustainability.
Form & preparation
Chaga is available in several formats, including chunks, tea-cut, powder, and extracts. These reflect different preparation styles rather than differences in outcome.
Annanda Chaga is wild-harvested from Canadian boreal forests and prepared with a focus on transparency, traceability, and traditional use.
Learn more in our full Chaga Buyer’s Guide.
Quality Standards & Lab Verification
We don’t just claim quality — we document it. Every batch of Annanda Organics mushrooms is produced in small batches and verified with third‑party testing to support purity, potency, and transparency.
Certified Organic
- Verified by EcoCert Canada and QAI (where applicable)
Scientifically Verified Potency
- Third‑party tested for beta‑glucans and total polysaccharides
- Typical targets: >30% beta‑glucans and >50% total polysaccharides (dry weight)
Verified Safe
- Crafted and packaged in our dedicated nut‑free, dairy‑free, organic facility in Ontario, Canada
- Every batch is handled with safety and allergen controls in mind
Full Transparency
- Small‑batch testing with COAs available upon request (lot‑specific)
New to Chaga?
Not sure which chaga product is right for you?
→ Chaga Buyer’s Guide
Learn what chaga is, how it grows on birch trees
→ What Is Chaga
Discover why people use chaga and how it's traditionally understood
→ Why Use Chaga
Not sure how to prepare or use it? Start with our step-by-step guide
→ How to Use Chaga
For traditional brewing methods and preparation
→ How to Make Chaga Tea
For safety considerations, oxalates, and responsible use
→ Is Chaga Safe
Prefer a ready-to-use format? Learn about liquid extracts
→ Chaga Tincture Guide
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Overall rating: 4.8764043 / 5 from 89 reviews.
AI Generated Review Summary
This Organic Chaga, Reishi, and Turkey Tail Mushroom ImmuniTea with Cinnamon Ginger is praised for its high-quality ingredients and excellent service. Customers love its great taste and soothing flavor, which is enhanced by the addition of cinnamon, ginger, and cardamom. The product is known for its immune-boosting properties and is a great choice for those looking to support their immune system naturally.
Summary topics
- Taste: 34%
- Quality: 7%
- Service: 11%
Review topics: [].
Review highlights
- "Great product, quality, and taste!" —
- "Great quality and service!" —
- "The taste is amazing quality is super and customer service is the best." —
Reviews
New customer
"Renee. Wish I could contact you. How's it going today using the mushroom tea for your breast cancer. I might be on the same road. Just going to buy this today. Awesome testimony"
Chaga Turkey Tail and chaga chai teas
"These both are comforting, warming teas, perfect for a cold winters night."
Cinnamon ginger tea
"I haven't tried this tea yet but I love cinnamon and ginger so I'm looking forward to trying it. I have been using the chaga tea and chunks and the extract together for about a month now, so we shall see what the outcome is. This company is truly a blessing to deal with and they answer all my questions. The great thing is they are canadian. Thank you"
Was introduced to Chaga by
"Was introduced to Chaga by an indigenous elder in the Yukon after reaching a blessed remission, then came across your site only to be treated to fresh chaga from Ontario at a fair price harvested responsibly . Thanks"
Coffee Goodness
"I like the teas I purchased. I feel like I'm doing something good for my body when I drink it. My favorite is the coffee though. I drink the coffee sweetened with maple syrup, Coconut Condensed Milk or Brown Sugar. I also drink it with Plain Coconut Milk, Cashew Milk, or just by itself. It's really good. And unlike other coffee it doesn't stop me from being able to fall asleep in the afternoon or at night. I love the taste and the smell. I put the used coffee grounds nto my compost bin or directly into the soil where I grow my vegetables instead of throwing them into the garbage this way I get to enjoy the benefits of Chaga for a longer period of time. It's good stuff."
Amazing
"I believe Chaga tea has made a big difference. In 2015 I was diagnosed with breast cancer and advised to get my affairs in order. Shortly after I began drinking Chaga tea and my oncologist has called me an anomaly for beating stage 4 cancer. I recommend your product to everyone who will listen. Love the product and hope to meet you the next time I'm home."
Love this
"Amazing product worth all the money . Quality is excellent ! I will be definitely buying more !"
Wonderfull service as always. Love
"Wonderfull service as always. Love dealing with these guys. And the absolute best products, hands down. keep up the great work."
Great product , I'd have
"Great product , I'd have given a five star except for the super coarseness of the packaged contents. I feel the mushrooms would give more beneficial brewing if cut in finer increments. Way too chunky!"
Q&A
- Once gently steeped, can I refrigerate and use within 24 to 48 hours? Will it lose it's nutritive value? Thanks
- Yes, you can refrigerate brewed chaga for up to 2 weeks; reheat or enjoy cold as an iced tea. :-)
- How many mg of each mushroom are included in each package and serving?
- 70g package contains 40% mushrooms
- Are your products composed of whole body (the fruit) or do they contain mycelium as well?
- We use 100% fruiting body, some mycelium can be present may continue to develop naturally on their own over time.
- What is the % of medicinal mushrooms in comparison with the rest of ingredients (spices….)
- 3:2 ratio of mushrooms to medical herbs
- First time tea-maker, here! Before I purchase, how much tea will it make? Instructions say to steep 80C for 3-5 hours but not how much water & tea to use.
- 4 tbsp of ImmuniTea to 1 litre of water. Simmer for 3-5 hrs. Tea can be reused 2-3 times.
Not medical advice. Consult a qualified healthcare professional before using any natural health product.