Annanda Alpiste® Powder | Human-Grade Canary Seed

Premium food-grade Alpiste (Canary Seed) powder produced from Canadian-grown de-hulled canary seed suitable for human consumption.

Alpiste is the Spanish name for de-hulled human-grade canary seed, a naturally gluten-free cereal grain valued for its mild flavour, versatility, and nutritional profile. Finely milled for convenience, Annanda Alpiste® Powder can be incorporated into plant-based beverages, smoothies, baking, cereals, and a variety of everyday recipes.

Product Highlights

• Premium food-grade canary seed powder
• Finely milled Alpiste powder
• Glabrous (hairless) variety for human consumption
• Silica-free
• Non-GMO
• Product of Canada
• 240 g package

About Alpiste

Alpiste (Phalaris canariensis) is a cereal grain grown primarily in Canada's Prairie provinces. Modern glabrous varieties were developed specifically for food applications and are suitable for human consumption.

Alpiste powder has a mild, slightly nutty flavour and can be used to enhance both traditional and gluten-free foods including breads, baked goods, cereals, bars, and snacks.

Canada is the world's leading producer and exporter of canary seed, with Saskatchewan accounting for the majority of Canadian production.

Traditional Preparation: Alpiste Beverage

Alpiste powder is commonly used to prepare a traditional plant-based beverage.

Suggested Preparation

• Add 1/4 cup Annanda Alpiste® Powder to 1 litre of water
• Optional: Add maple syrup and vanilla extract to taste
• Blend until smooth
• Refrigerate before serving
• Shake well before use

Nutritional Profile

Approximate values per 100 g:

• Protein: 21%
• Carbohydrates: 60%
• Fat: 6.5%
• Fibre: 6.5%
• Energy: 399 kcal

Alpiste naturally contains protein, dietary fibre, vitamins, minerals, antioxidants, and plant sterols.

Nutritional values provided by supplier data.

Gluten-Free Information

De-hulled glabrous canary seed is naturally gluten-free and may be suitable for many gluten-free diets.

Wheat Allergy Notice

Although gluten-free, canary seed contains proteins that may not be suitable for some individuals with wheat allergies.

This product is processed in a facility that also handles wheat.

Individuals with wheat allergies should consult their healthcare professional before consuming canary seed products.

How to Use Alpiste Powder

Suitable for:

• Smoothies
• Plant-based beverages
• Hot cereal and porridge
• Baking and cooking
• Energy bars and snacks
• Gluten-free recipes