Wild Canadian Chaga Tincture
Wild Canadian Chaga Tincture is backordered and will ship as soon as it is back in stock.
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Wild Canadian Chaga Tincture
Canadian | Dual Extracted | Certified Organic*
This Wild Chaga (Inonotus obliquus) dual‑extracted tincture is made from wild‑harvested Canadian chaga and professionally formulated in Canada. Certified organic and lab tested for safety, this tincture is produced using a low‑alcohol extraction process to deliver a consistent and high‑quality liquid extract.
Licensed by Health Canada (NPN #80064674), this 118 ml tincture is a source of fungal polysaccharides with immunomodulating properties.
Product Details
- Certified Organic*
- Dual Extracted
- Wild Harvested Canadian Chaga
- Product of Canada
- Low Alcohol (11% alc./vol.)
- Lab Tested Safe
- 109 mg per serving (2–3 droppers)
- Health Canada NPN #80064674
- Large 118 ml size
Ingredients
- Organic* Chaga Mushroom
- Organic* Cane Alcohol Spirits
- Natural Spring Water
*Certified organic by QAI International
To better understand how chaga differs structurally from other functional mushrooms, including the role of fruiting bodies and lifecycle development, see our full-spectrum vs fruiting body guide.
Dosage
Adults (18 years or older):
Take 2 to 3 droppers, 3 to 5 times daily.
How to Use Chaga Tincture
Chaga tincture may be taken directly or added to water, tea, coffee, smoothies, or other beverages according to product directions. Many people choose tinctures for their convenience, portability, and shelf-stable format.
Cautions & Warnings
Consult a health care practitioner prior to use if you are pregnant or breastfeeding.
Chaga Tincture FAQ
What is a dual-extracted chaga tincture?
A dual-extracted tincture uses both water and alcohol during production to create a liquid mushroom extract.
How do I take chaga tincture?
Follow the dosage directions provided on the label. Chaga tincture may be taken directly or added to beverages.
What is the difference between chaga tincture and chaga tea?
Chaga tea is brewed using hot water, while tinctures are concentrated liquid extracts used in smaller amounts.
Is this tincture made from Canadian chaga?
Yes. This tincture is made using wild-harvested Canadian chaga and is professionally formulated in Canada.
New to Chaga?
→ Chaga Buyer’s Guide
Not sure which chaga product is right for you?
→ What Is Chaga Mushroom?
Learn what chaga is, where it grows and how it has traditionally been prepard.
→ Benefits of Chaga
Explore the traditional uses of chaga, growing scientific interest, and why people are drawn to chaga today.
→ How to Use Chaga
Not sure how to prepare or use it? Start with our step-by-step guide
Learn how chaga tinctures are made, how they differ from tea and powder, dosage guidance, and common questions about tincture use.
→ How to Make Chaga Tea
Traditional brewing methods and preparation techniques for dried chaga.
→ Does Chaga Tea Have Caffeine?
Learn whether chaga naturally contains caffeine and how chaga tea differs from coffee.
→ How Long Does Chaga Tea Last?
Learn how long freshly brewed chaga tea can be stored and the best practices for maintaining freshness.
→ Is Chaga Safe
Review safety considerations, oxalates, and responsible use
Not all chaga is the same. Differences in sourcing, handling, and preparation affect how it is understood and compared as a traditional forest product.
Here are a few key factors to consider when choosing chaga:
Wild vs. cultivated
Chaga traditionally forms on living birch trees in northern forests. Some products are made from cultivated mycelium grown on grain rather than whole wild material.
Origin & environment
Chaga grows slowly over many years, so harvest location matters. Products sourced from remote northern regions are typically valued for environmental integrity and traceability.
Transparency & testing
Clear sourcing information and documented quality standards help ensure a product has been responsibly handled and evaluated.
Harvesting practices
Chaga depends on living trees. Responsible harvesting focuses on long-term forest health and sustainability.
Form & preparation
Chaga is available in several formats, including chunks, tea-cut, powder, and extracts. These reflect different preparation styles rather than differences in outcome.
Annanda Chaga is wild-harvested from Canadian boreal forests and prepared with a focus on transparency, traceability, and traditional use.
Learn more in our full Chaga Buyer’s Guide.
Quality Standards & Lab Verification
We don’t just claim quality — we document it. Every batch of Annanda Organics mushrooms is produced in small batches and verified with third‑party testing to support purity, potency, and transparency.
Certified Organic
- Verified by EcoCert Canada and QAI (where applicable)
Scientifically Verified Potency
- Third‑party tested for beta‑glucans and total polysaccharides
- Typical targets: >30% beta‑glucans and >50% total polysaccharides (dry weight)
Verified Safe
- Crafted and packaged in our dedicated nut‑free, dairy‑free, organic facility in Ontario, Canada
- Every batch is handled with safety and allergen controls in mind
Full Transparency
- Small‑batch testing with COAs available upon request (lot‑specific)
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Not medical advice. Consult a qualified healthcare professional before using any natural health product.
